Cheesy Potato Recipe

cheesy potato recipe

Melt butter, add sour cream, soup, onion and 1 ½ cups cheese. Toss in the potatoes (or frozen hash brown potatoes) and combine. Spread into a prepared baking dish. Top with remaining cheese and bake for 28-30 minutes or until browned and bubbly.

Cheesy Potato Casserole

cheesy potato recipe

These cheesy potatoes are the stuff of family legend. Don’t count on having any leftovers of this easy cheesy potato casserole, because this simplified potato casserole recipe goes fast and everyone will be back for seconds. This one is great for everyday dinners and holidays alike since all you need is one large bowl to combine the ingredients, and 45 minutes in the oven. Soon you’ll be all set to deliver a cheesy dish (and jokes), all in one.

Prep: 10min

Total: 55min

Yield: 8

Serving Size: 1 Serving

Nutrition Facts: calories 470 , Carbohydrate 28 g, Cholesterol 95 mg, Fat 5 1/2 , Fiber 1 g, Protein 10 g, Saturated Fat 20 g, servingSize 1 Serving, Sodium 1000 mg, Sugar 3 g, Trans Fat 1 g

Ingredients:

  • 1 pint (2 cups) sour cream
  • 1 can (10 3/4 oz) condensed cream of chicken soup
  • 1/2 cup butter, melted
  • 1 tablespoon garlic salt
  • 1 cup chopped onions
  • 1 bag (30 oz) frozen country-style shredded hash brown potatoes, partially thawed
  • 2 cups shredded Cheddar cheese (8 oz)

Instruction:

  1. Heat oven to 350°F.
  2. In large bowl, combine 1 pint (2 cups) sour cream, 1 can (10 3/4 oz) condensed cream of chicken soup, 1/2 cup melted butter, 1 tablespoon garlic salt, 1 cup chopped onions, 1 bag (30 oz) frozen country-style shredded hash brown potatoes, partially thawed, and 2 cups shredded Cheddar cheese (8 oz); stir until well blended.
  3. Pour into ungreased 13×9-inch (3-quart) glass baking dish.
  4. Bake 45 minutes.

This Is Your New Favorite Potato Recipe | Cheesy Loaded Baked Potato Casserole

FAQ

Can I use fresh potatoes instead of frozen hash browns?

Can I use fresh potatoes instead of frozen hash browns? You can use fresh potatoes instead of frozen hash browns if you would like. You’ll need to shred the potatoes to be like hash browns, then put the shreds in a bowl of cold water.

What can I substitute for sour cream in cheesy potatoes?

What can you substitute for sour cream in cheesy potatoes? Plain yogurt (or plain Greek yogurt), Mexican crema, or crème fraîche are all good substitutes for sour cream.

How do you make Paula Deen’s scalloped potatoes?

It’s perfect for serving with ham, chicken, pork, or beef. Heck, I even eat it just on its own without a protein. It’s warming, filling, and the best comfort food side dish there is – hearty and homey but delicious enough to serve to company.

About the author

Helen is an author and editor at helenbackcafe.com, who has a passion for writing about recipes. She loves to experiment with different ingredients and cooking techniques to create delicious and unique dishes.

Among all the foods, pizza holds a special place in her heart, and she loves exploring different variations and toppings to create the perfect slice. Through her writing, Helen hopes to inspire others to get creative in the kitchen and share their love for food with the world.

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