
54 Avocado Recipes for Every Meal

Avocado Vegetable Summer Rolls
Prep: 25min
Total: 25min
Yield: 3
Ingredients:
- 6 spring roll rice wrappers (these large ones are best)
- 4 ounces cooked rice noodles (I use these)
- 4 ounces extra-firm tofu (sliced into strips*)
- 1 ripe avocado (sliced)
- 2 ripe peaches or 1 ripe mango (sliced)
- ½ watermelon radish (very thinly sliced, optional)
- Fresh herbs: basil (Thai basil and/or mint)
- Pinches of sesame seeds
- Tamari and sriracha (optional for serving)
- Basil Coconut Dipping Sauce
Instruction:
- Fill a shallow glass baking dish with 1-inch of warm water. Submerge one rice paper in the warm water for 7 seconds and then lay the softened wrapper on a clean, damp kitchen towel. Place desired fillings into the center of the wrapper. Fold the bottom of the wrapper over the filling and gently tuck the filling under the wrapper. Fold the sides over the filling. Then continue rolling and tucking the rice paper to form a summer roll. Repeat with the remaining rice papers.
- Serve with the Basil Coconut Sauce for dipping. Serve with tamari and sriracha on the side, if desired.
HOW TO MAKE BEST EVER GUACAMOLE – 3 EASY WAYS
FAQ
What can I do with excess avocados?
- Guac Avo-Obvi. Served up with salty chips and a refreshing beverage, cool, spicy guacamole is a summertime staple.
- Smoothies and Shakes. …
- Hummus. …
- Chocolate Mousse. …
- Baked Goods. …
- Paletas. …
- Salad Dressing. …
- Mayo Replacer.
What are 3 ways to use avocado?
- Seasoned. The simplest way to enjoy avocados is by sprinkling them with a pinch of salt and pepper. …
- Stuffed. Share on Pinterest. …
- In scrambled eggs. …
- On toast. …
- In guacamole. …
- As a substitute for mayo. …
- In salads. …
- In soups.
What is the most popular way to eat avocado?
What does avocado pair well with?
- Bacon – salads, burgers, etc.
- Beef – burgers, tacos, sirloin, etc.
- Chicken – grilled chicken, sandwiches, salads, etc.
- Turkey – smoked, sandwiches, etc.
- Salmon – grilled, sushi, etc.
- Black Beans – side items.
- Crab – steamed, etc.
