15 Easy Goat Cheese Recipes: Baked Goat Cheese & More!
This baked goat cheese dip is one of the best party appetizers out there! Creamy goat cheese is baked in a tangy basil tomato sauce.
Prep: 5min
Total: 30min
Yield: 8
Ingredients:
- 3 garlic cloves
- 2 tablespoons olive oil
- ¼ teaspoon red pepper flakes
- ½ teaspoon dried basil
- ½ teaspoon dried oregano
- ½ teaspoon kosher salt
- 28-ounce can fire roasted tomatoes
- 8 ounces goat cheese
- 1 baguette
Instruction:
- Preheat oven to 375°F.
- Mince the garlic. In a medium skillet, combine the olive oil, garlic, red pepper flakes, dried basil, dried oregano, and kosher salt. Over medium high heat, stir and sauté for around 45 seconds until the garlic sizzles but before it starts to brown. Stir in the tomatoes and heat at a gentle simmer for 5 to 10 minutes, until the sauce starts to thicken. Remove from the heat.
- Pour the tomato mixture into an oven-proof baking dish, then add goat cheese mounds on top. Bake for 15 minutes.
- If desired, broil on high for 3 to 5 minutes, watching carefully, until the goat cheese is golden brown. Serve with baguette slices (or to make crostini, toast baguette slices at 375°F for 15 minutes).
21 Easy Ways To Use Goat Cheese
These goat cheese recipes are so easy and delicious! From muffins to pasta to dip and pizza, goat cheese adds so much flavor to any meal.
Ingredients:
- Blueberry Goat Cheese Scones
- Zucchini Goat Cheese Muffins
- Baked Goat Cheese
- Puff Pastry Bites with Goat Cheese and Jam
- Tomato Goat Cheese Pasta
- Herbed Goat Cheese Stuffed Mushrooms
- Roasted Goat Cheese Stuffed Dates
- Apple and Honey Goat Cheese Appetizer
- Honey, Walnut and Goat Cheese Crostini
- Roasted Garlic Goat Cheese Dip
- Roasted Brussels and Goat Cheese
- Goat Cheese u0026amp; Caramelized Onion Pizza
- Goat Cheese Mushroom Gnocchi
- Roasted Sweet Potatoes with Goat Cheese u0026amp; Sage
- Honey and Spice Goat Cheese Grilled Cheese
- Roasted Butternut Squash with Goat Cheese and Pomegranate
- Goat Cheese Tomato Galette
- Herb and Goat Cheese Puff Pastry Bites
- Roasted Beet Goat Cheese Salad
- Cranberry Pecan Goat Cheese Truffles
- Raspberry Goat Cheese Cheesecake
Instruction:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a goat cheese recipe in 30 minutes or less!
Baked Goat Cheese Dip Recipe
This Baked Goat Cheese Dip recipe is a super easy and quick to make appetizer that you can serve throughout the year for all your entertaining needs.
Prep: 10min
Total: 28min
Yield: 6
Serving Size: 1 serving
Nutrition Facts: calories 224 kcal, Sugar 1 g, Sodium 264 mg, Fat 20 g, Saturated Fat 11 g, Carbohydrate 1 g, Protein 10 g, Cholesterol 42 mg, servingSize 1 serving
Ingredients:
- 8 ounces Vermont Creamery Goat Cheese
- 4 ounces cream cheese
- ¼ cup grated parmesan cheese
- ¼ teaspoon ground black pepper
- 2 tablespoons olive oil (plus more for coating at the end)
- 1 tablespoon minced chives
Instruction:
- Pre-heat oven to 400 degrees. Place goat cheese, cream cheese, parmesan cheese, black pepper, and olive oil in the bowl of a food processor. Pulse a few times to break the goat cheese logs and then process until fully mixed, 30 seconds or so.
- Transfer to an oven-proof bowl. Smooth out the top with the back of a spoon and brush it with a little bit of (no more than ½ teaspoon) olive oil.
- Bake in the oven for 16-18 minutes or until it starts bubbling.
- Serve immediately with crackers, veggies, and fruits.
Goat Cheese Recipes: Goat Cheese Appetizers, Desserts and More!
FAQ
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